Mezcal Negroni

Artisanal Mezcal, Sweet Vermouth, Tamarind Liqueur, Mole Bitters, Orange Zest

$80 / 750ml / 35% ABV

Serves 10 cocktails.

Ready-to-serve. Simply pour over ice and zest.

$80 / 750ml / 35% ABV

Serves 10 cocktails.

Ready-to-serve. Simply pour over ice and zest.

A Cocktail As Beautiful as Oaxaca

Cocktail Inspiration

Crafted in collaboration with bartender Pablo Jiménez, Hoste’s Mezcal Negroni showcases Paquera’s Artisanal Ensamble Mezcal alongside bitters inspired by Los Pacos Oaxaca’s world-renowned mole, a custom sweet vermouth blend by Little City Vermouth and our own tamarind liqueur. Includes an orange citrus zest atomizer for garnish.

Cocktail Components

Artisanal Mezcal

Distilled from Barril and Espadin Agave

By Paqeura Mezcal

Sweet Vermouth

Custom blend made with Cayuga White Grapes, Vietnamese Cinnamon, Cascara Bark, Sarsaparilla, Eucalyptus, Orange Peel, Hibiscus and Vanilla

By Little City Vermouth

Tamarind Liqueur

Infused with Tamarind, Hibiscus, Orange Peel, Rhubarb Root, Ceylon Cinnamon, Cinchona bark, Cardamom, Coriander, Gentian, Ginger, Mexican Oregano, Thyme, Sage, and Rosemary

House Crafted

Mole Bitters

Featuring Chilhuacle Negro Chile, Chile Mulato, Pasilla de Oaxaca Chiles, Cacao, Plantains, Sesame Seeds, Peanuts, Almonds, Raisins, Ceylon Cinnamon, and Clove

Hoste Crafted & Inspired by Los Pacos Oaxaca

Orange Zest

Made with Valencia, Blood, and Navel Oranges

Hoste Crafted

Meet The Maker

Pablo Jiménez,

Cocktail Maker

Praised for his innovative approach to reimagining classic cocktails with traditional Mexican ingredients, Jiménez takes the classic Negroni for an inspired spin

Roland Santana,

Visual Artist

Roland Santana is a Chicago-based artist drawing inspiration from observing his father's industrial processes as a house painter in the early 2010's. Reclaimed foam, silicone, plaster, and concrete are some of his materials of preference.