Mezcal Negroni
Artisanal Mezcal
Distilled from Barril and Espadin Agave
By Paqeura Mezcal
Sweet Vermouth
Custom blend made with Cayuga White Grapes, Vietnamese Cinnamon, Cascara Bark, Sarsaparilla, Eucalyptus, Orange Peel, Hibiscus and Vanilla
By Little City Vermouth
Tamarind Liqueur
Infused with Tamarind, Hibiscus, Orange Peel, Rhubarb Root, Ceylon Cinnamon, Cinchona bark, Cardamom, Coriander, Gentian, Ginger, Mexican Oregano, Thyme, Sage, and Rosemary
House Crafted
Mole Bitters
Featuring Chilhuacle Negro Chile, Chile Mulato, Pasilla de Oaxaca Chiles, Cacao, Plantains, Sesame Seeds, Peanuts, Almonds, Raisins, Ceylon Cinnamon, and Clove
Hoste Crafted & Inspired by Los Pacos Oaxaca
Orange Zest
Made with Valencia, Blood, and Navel Oranges
Hoste Crafted
Pablo Jiménez,
Cocktail Maker
Praised for his innovative approach to reimagining classic cocktails with traditional Mexican ingredients, Jiménez takes the classic Negroni for an inspired spin
Roland Santana,
Visual Artist
Roland Santana is a Chicago-based artist drawing inspiration from observing his father's industrial processes as a house painter in the early 2010's. Reclaimed foam, silicone, plaster, and concrete are some of his materials of preference.